To grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through deli department activities.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through deli department activities.

To provide excellent guest service through produce department activities.

To insure that Lowes Foods guest service and departmental operation is maintained in the dairy/frozen food department.

To provide excellent guest service through produce department activities.

To supervise and provide every guest with the fastest and most pleasant checkout experience possible through consistent execution of Lowes Foods’ Guest Service Standards. Perform all functions associated with sales related assets.

To supervise and ensure that every customer receives the fastest and most pleasant checkout experience possible through consistent execution of Floco Foods’ Customer Service Standards and Policies.

To actively support the profitable operations of the meat department through sales maximization, production standards, and delivering yield standards from primals. Must be able to fully cut product from primals, work pre-packed product, and manage inventory levels relative to financial expectation.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained through seafood service and seafood department activities to achieve maximum sales.

To gain the skills, knowledge, and expertise to be considered a successful Deli Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

Major Functions: The operations manager leads with a focus on safety, quality, engagement, and continuous improvement.  You will assist in the advancement of a culture of safety through awareness, training, and accountability. Your guidance will help supervisors achieve established standards of service, quality, and productivity.  You are accountable for engaging your team to maintain the highest levels of safety, quality, attendance, and performance.  You will leverage a variety of key performance indicators, engagement tools, and other activities to understand what is working well and where to improve. You will demonstrate strong leadership, the ability to communicate and address operational objectives, and the desire to equip your team with the necessary tools for success.  Through effective communication and frequent feedback your teams will improve with a clear understanding of goals, expectations, their roles in customer and company success, and shared accountability.    

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..