To provide excellent customer service through produce department activities.

To supervise and provide every customer with the fastest and most pleasant checkout experience possible through consistent execution of Floco Foods’ Customer Service Standards. Perform all functions associated with sales related assets.

To provide excellent customer service through deli/bakery department activities.

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence.

To provide the fastest and most pleasant guest service by performing the duties related to the front porch.

To provide excellent customer service through deli/bakery department activities.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent customer service through produce department activities.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.

Provide personal customer interactions that build genuine relationships with customers and result in a brand-aligned experience.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.

Provide personal customer interactions that build genuine relationships with customers and result in a brand-aligned experience.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To actively support the profitable operations of the meat department through sales maximization, production standards, and delivering yield standards from primals. Must be able to fully cut product from primals, work pre-packed product, and manage inventory levels relative to financial expectation.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To ensure the integrity of the balance on hand of all items in center store are accurate with-in FPI and CGO. Ensures the integrity of shelf management and store inventory management. Responsible for ensuring store teams follow established best practices to ensure items can be counted accurately and productively. Ensures Inventory Control Clerk is trained and performing assigned tasks as intended.

To provide the fastest and most pleasant customer service by performing the duties related to the front end.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.