To gain the skills, knowledge, and expertise to be considered a successful Deli/Bakery Manager. To supervise and ensure that Floco Foods customer service, merchandising programs, and departmental operations are maintained in the deli/bakery department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

Supply Chain Technology (SCT) innovates to get products to our customers quickly and efficiently. We build, support, and extend the systems that manage order fulfillment, transportation, warehouse operations, and inventory placement across our warehouses hundreds of retail nodes. We are looking for a Procurement Systems Lead with bold ideas to lead the way. The position will have a key role in facilitating systems enablement, process improvements, and related procurement projects. This position reports to the Sr Director of Applications Development within the IT Supply Chain organization and is expected to understand and drive cross-functional alignment. The position will require a total understanding of procurement operations.  Must have strong system knowledge and experience as well as supply chain/procurement acumen. Specific knowledge in Symphony Retail AI (GWR, Gold, Invoice Reconciliation a plus) We have a rapidly evolving fulfillment network and are looking for procurement experts who are passionate about operational excellence and efficiency.

To ensure that Floco Foods customer service and departmental operation is maintained in the grocery department.

To provide excellent customer service through deli/bakery department activities.

To provide excellent guest service through deli department activities.

To supervise and ensure that every customer receives the fastest and most pleasant checkout experience possible through consistent execution of Floco Foods’ Customer Service Standards and Policies.

To gain the skills, knowledge, and expertise to be considered a successful Deli/Bakery Manager. To supervise and ensure that Floco Foods customer service, merchandising programs, and departmental operations are maintained in the deli/bakery department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

To provide the fastest and most pleasant customer service by performing the duties related to the front end.

Provide personal customer interactions that build genuine relationships with customers and result in a brand-aligned experience.

To ensure the integrity of the balance on hand of all items in center store are accurate with-in FPI and CGO. Ensures the integrity of shelf management and store inventory management. Responsible for ensuring store teams follow established best practices to ensure items can be counted accurately and productively. Ensures Inventory Control Clerk is trained and performing assigned tasks as intended.

To ensure product being delivered by vendors is properly received, priced and accounted for.

• Support a sustainable data governance (“DG”) program including operating routines with clear accountabilities • In partnership with IT, this role will have a key responsibility for supporting the Master Data Management (“MDM”) capability and bringing Stibo STEP tool expertise in-house

To actively support the profitable operations of the meat department through sales maximization, production standards, and delivering yield standards from primals. Must be able to fully cut product from primals, work pre-packed product, and manage inventory levels relative to financial expectation.

To ensure the integrity of the balance on hand of all items in center store are accurate with-in FPI and CGO. Ensures the integrity of shelf management and store inventory management. Responsible for ensuring store teams follow established best practices to ensure items can be counted accurately and productively. Ensures Inventory Control Clerk is trained and performing assigned tasks as intended.

To gain the skills, knowledge, and expertise to be considered a successful Produce Department Manager. To supervise and ensure that Floco Foods customer service, merchandising programs, and departmental operation is maintained in the produce department. Assume the duties of the Department Manager in their absence.

The IT Portfolio Manager is the primary liaison supporting IT and Business teams in overseeing and managing the entire life cycle of technology initiatives to achieve organizational goals and objectives. This role is critical to increasing the value realized from technology investments and capabilities. The IT Portfolio Manager will be generally aligned to either the retail or wholesale side of operations and responsible for understanding the business, assisting in the prioritization of projects, ensuring projects align with overall technical or business strategy, guiding resource allocation, and driving the development of project or program execution plans. In this role a successful candidate will establish solid partnerships with both IT and Business teams to effectively act as a primary resource for communication with business project leaders, steering committees, and executive leaders on the performance of initiatives within the portfolio. The IT Portfolio Manager will help maintain focus on critical priorities and steward quality project management standards and practices across the organization.

Provide personal customer interactions that build genuine relationships with customers and result in a brand-aligned experience.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.

To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.

To supervise and provide every customer with the fastest and most pleasant checkout experience possible through consistent execution of Floco Foods’ Customer Service Standards. Perform all functions associated with sales related assets.